Trio Of Meats

Trio of festive meats Roast Topside of Beef, Crown of Turkey and boned leg of Pork




Traditional HOG slow cooked to succulent perfection with beautiful crackling accompanied by seasonal salads and sauces and chutneys




Salad menu to choose from, comprising of 4 salads of your choice from the verities below:


Seasonal green salad with mixed leaf, cucumber, green peppers


Citrus salad with fried rosemary and olives


Couscous, butternut and walnut


Winter slaw, Red cabbage, Savoy, Carrot, Shallots and Radish with Dijon Mayonnaise


Orange & Pomegranate Salad


Tofu with wild rocket, cannelloni beans and sweet potato


White Bean Salad with Herbs, Lemon & Artichokes


Roasted Beet & Winter Squash Salad


Pear & Black Bean Salad


Root vegetable salad




Why not indulge by adding to your chosen salads with Maldon Sea salted potatoes, infused by an array of fresh herbs and cracked black pepper with clarified butter.




“All our produce is sourced locally as we have a strong belief in supporting local businesses, in return we are provided

with the best ingredients on the market”

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